12
Jun
Chilli Beef, Fried Potato Topped with Fried Eggs served with Toasted Sourdough
Chilli Beef, Fried Potato Topped with Fried Eggs served with Toasted Sourdough
6oz Sirloin Steak Topped with Fried Eggs, Hash Brown and Tomato
3 Fried Eggs with a Hash Brown, Streaky Bacon and a slice of Sourdough
Scrambled Eggs on Toast (Sourdough Toast or Plain White)
Sausage, Bacon and Egg in Toasted Bap with Tomato Relish on the side
Porridge with Strawberries & Honey
Goat’s Cheese served hot on toasted sourdough with caramelised onion relish balsamic dressing, pesto and mixed salad.
50z fillet steak with seared scallops & garlic butter on bed creamed potato with fresh vegetables
Fried Goats Cheese wrapped in filo pastry served with caramelised onion relish
Chicken in creamy mushroom sauce with puff pastry
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