21
Jan
Hot Chicken Fillet
Hot Chicken Fillet
Chicken, Bacon, Cheese, Lettuce, Tomato & Mayo
Toasted with Brie Cheese, Crispy Bacon & Caramelised Onion Relish
Tomato, Mozzarella, Spinach & Pesto
Panko Coated squid rings, crispy fried, served with lime mayo
Sautéed fresh prawns cooked in garlic & chilli butter served with garlic bread
Fried goat’s cheese wrapped in filo pastry served with caramelised onion relish
Fresh scallops with crispy bacon and lemon beurre blanc
Penne pasta with smoked bacon, mushrooms cooked in garlic, cream & parmesan sauce with garlic bread
Two 60z Fillet Steaks Served with Brandy Mushroom Sauce, with Vegetable and Garlic Potato
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