29
May
Creamy seafood chowder served with homemade brown bread.
Creamy seafood chowder served with homemade brown bread.
Goat’s Cheese and Roast Vegetable Tart with rocket pesto salad and fries
Warm chicken salad served with honey and mustard dressing.
Breaded garlic mushrooms served with garlic mayonnaise.
Hot and spicy chicken wings served with sour cream on the side.
Fresh Smoked Salmon Plate with mixed leaves, capers, and toasted brioche.
Homemade Soup of the Day served with homemade brown bread.
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